FRESH MANGO JUICE

The season is of mango and it is too hot every where and the DIL mange something thanda, thanda, cool, cool.  During this hot season, everyone should make it a point that they hydrate their body.  Must drink lot of water, tender coconut etc. to avoid any heat related issues.

During the recent visit to Kerala, I happened to drink this fresh mango juice and decided to make it at home after returning  and post it as I liked it very much and would like to share with you all as you should not miss the seasonal drink.

It is very simple to make and you will definitely ask for more.  We are familiar with aam panha during the season but this drink too is tasty like aam panha. Only difference is that this is fresh and in aam panha, we boil it.

Now let us look at the recipe 

Author: Raji Ramakrishnan

Cuisine: Indian

Category: Beverages


Preparation time: Less than 10 Minutes.
Serves: 1


Ingredients:

2 tbps	Chopped raw mango (1 side portion of the mango)
1 tbsp	Sugar
Pinch	Chaat masala
Pinch	Roasted cumin powder or saunf powder
	Pudina leaves
As required	salt
2-3	Ice cubes

Method:

1.   Peel the mango, chop the same.
2.     Put in mixer with 1 cup chilled water.
3.     Add sugar and salt
4.     Grind to get a smooth consistency
5.     Add ice cubes, chaat masala, saunf powder.

How to serve:

1. 
   
2. Serve with few ice cubes.

       NOTE:  use less sour mangoes and non fiberous.

I     If it is sour, add more sugar and salt.

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